THE NORMANS - BILBROUGH (Part One)
Mark Wardale • August 1, 2017
We returned to 'The Normans Wedding Venue' twice in July for some epic epic Partying!
First up, Dani & Andy. The beautiful couple opted for this venue as Summer commenced and who could blame them. This stunning setting, based on a working farm has guests and suppliers in absolute awe. From the defining structure of the barn and courtyard, to the finishing touches of each individual wedding, only made possible by the owners and staff that run the show.
- Dani & Andy started there reception with arrival drinks and canapés followed by a main of Mediterranean BBQ platter consisting of Pink Peppercorn Marinated Chicken accompanied with Sweet Potato and Rajas, and a green Avocado and Cucumber Salad.
To end the evening, we brought our infamous Burrito Bar out for some Mexican Food!
Other Suppliers: Elite Bars
During the winter, we head to the kitchen, inventing new food for the up coming year. Come and have a look to see what we came up with.
We headed down to just outside of Newark to serve up some absolutely stunning Indian influenced platters
Wedding season has begun, and we started in North Ferriby with the wonderful Sarah and Steve.
A December Christmas Wedding with the Fitzpatrick's
